For dinner I served frosted cupcakes which are actually muffin-shaped meatloaves with mashed potato "frosting". By the way, this meatloaf recipe is absolutely terrific, even if you're not a big meatloaf fan.
And for dessert: mini-hamburgers, which are vanilla wafers, Oreo Fudge Cremes, green-tinted coconut, and yellow and red frosting. Dessert made up for the disappointment of having meatloaf, when they thought they were having cupcakes!
Can you tell we're on spring break and in the mood for goofing off?
Lovely! Big A for creativity! :)
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